Brazil Fazenda Pinhal

Cupping Notes : Milk Chocolate, Orange & Caramel

This coffee is a natural mixed lot. Once harvested, the coffee cherries are naturally processed giving the coffee its classic Brazilian sweetness. Expect a juicy burst of orange layered over creamy, rich chocolate, with a caramelised nutty finish. We roast these beans medium giving a smooth and balanced coffee which we love on espresso!